Soy sauce

Model : Mong-go Brewed Soy Sauce

• Product made of 100% naturally brewed soy sauce.
  
• No preservatives used and only natural sweetener used.
  
• With light taste, it is good for high-class Korean traditional cooks.
  
• For sashimi, pot stew, Bulgogi, food boiled down in soy and other kinds of stews.
  

Features

Usage

• Sashimi, boiled food, roasted food, soy sauced crab food, and fish boiled in soy, steak, and steak sauce.

Ingredients

• Defattened soybean: 13.27% (produced in the U.S.A)
  
• Barley: 13.27% (produced in the U.S.A)
  
• Fruit sugar, alcohol, clean water, edible salt
  
• 100% brewed product